Pici (Soho)

Pici started as a tiny pasta bar and has grown into one of Hong Kong's best-loved casual Italian names, with ten branches across the city. The Soho original on Aberdeen Street keeps the formula simple: pasta rolled fresh every day, a short list of hearty starters and desserts, and prices that make it an easy weeknight habit.

Order the namesake pici, the thick Tuscan hand-rolled noodle, alongside a couple of the daily pastas to share, then finish with the tiramisu. The rustic, slightly vintage interior and close-packed tables give it a lively trattoria feel.

It works well for a quick solo lunch, a low-key date or a casual group dinner. Walk-ins are prioritised, so expect a short queue at peak times, though limited bookings are available online.