
Marini's on 57 sits high in Petronas Tower 3, and the floor-to-ceiling windows give one of the best views in the city, with the Twin Towers right alongside. It is listed in the MICHELIN Guide Kuala Lumpur & Penang 2026, and the dining room, lounge and rooftop bar make it a full evening out rather than just dinner.
Chef Federico Michelet cooks classic Italian food and changes the menu with the seasons. Owner Modesto Marini is strict about ingredients, so expect seafood flown in from Italy, artisan pasta, premium imported beef and, in autumn, Alba white truffles. Go for a pasta, then a beef or fish main, and finish with the house tiramisu served in a caviar tin.
It is ideal for anniversaries, proposals and impressing clients. Book a window table for sunset and dress smartly.
Details change often. Please confirm hours and prices with the restaurant when you book.
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Book ahead for weekends and sunset tables.
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