Mallo Trattoria Italiana

Mallo opened on the upper ground floor of ASHTA District 8 in April 2026. It is set up as a modern trattoria, and the open kitchen sits at its centre, so diners can watch the cooks make the day's fresh pasta. The menu is short and keeps to familiar trattoria cooking, without much embellishment.

Pasta is the reason to come. The pici carbonara and pappardelle ragù, made with slow-braised beef in a tomato base, are the dishes it is best known for. Other options include squid-ink pici aglio olio, pici with pesto and scallop, rigatoni alla vodka and a spinach mafaldine with truffle. Risotto and a handful of pizzas are also on the menu, and the burnt cheesecake is a popular way to finish.

The room is warm and fairly smart, so it works for a dinner date or a small celebration, and the mall setting makes a weekday lunch in Senopati easy. Mallo is open from 10am to 10pm every day. Tables are booked through the form linked from its Linktree, or by WhatsApp on +62 822-6058-2860.